SPONSORED CONTENT Canadian grasslands capture the carbon emissions of 3.62 million cars annually and the grazing of beef cattle is what maintains the pastures and prairies so that they can continue to support...READ MORE
Chefs, consumers and restaurant staff alike: if you are in or around restaurants, you will undoubtedly have tasted butter chicken..
Food continues to find its way into the consciousness of Canadians. It’s in our news feed, on our television screens..
Brands are encouraging eco-conscious consumption in ways that seamlessly integrate into consumer lifestyles The question of what it takes to..
Chef Brad Long’s restaurant, Cafe Belong, is deliberately curated, yet utterly unpretentious; much like its owner. The Cafe lies at..
The way we produce, move and consume food in the modern global economy is steeped in innovation, from geomatics and..
There’s no doubt that social media has changed the face of business in many ways. For Canadian restaurants, Instagram has..
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When you think of restaurant technology, what comes to mind? Are you envisioning a virtual reality-based menu, where a guest explores the origins of their food by perusing the farmer’s field? Perhaps a...READ MORE
Here we look at the fastest-growing ingredients in frozen nonalcohol beverages on Canadian menus over the latest two-year period. With 38% of consumers agreeing that restaurants should offer healthier beverages and almost a...READ MORE
Food continues to find its way into the consciousness of Canadians. It’s in our news feed, on our television screens and, more and more, part of our day-to-day conversations. The challenge is to...READ MORE
The first restaurants in 18th-century Paris, were most likely a basic affair. No Instagrammable wall murals, no mixology or molecular cooking. The rise of these now commonplace restaurant features is an example of...READ MORE
This past February, the Eagle Eye team was pleased to take part in the “Marketing Beyond Your Walls” panel at RC Show 2019. The panel discussed how F&B professionals can leverage digital technology...READ MORE